Stew Spareribs with Yam
Ingredients
500g spareribs,600g fresh yam,10g medlar
Seasoning
proper salt
Methods
1.Rinse and blanch spareribs in the boiling water.Pare and cube yam.
2.Put all the ingredients in the boiling water to cook until spareribs and yam are soft.Add salt in.
Efficiency
Good for liver and eyes.
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