Monday, April 9, 2012

Lemon Cake

Lemon Cake 
Ingredients
1 fancy cake,1 cup of cream,1/2 cub of brown sugar,1 tbsp,none salt butter,1/8 tbsp salt,1/2 cup of lemon juice,lemon skins,3/4 cup of cold water Lemon-Chocolate chopped.
Methods
1.Cut the cold fancy cake into three parts.
2.Mix corn powder,sugar and salt,well add cold water,stir by simmer until transparent,turn the fire off.Then add cream,lemon juice,lemon skin add mix them well,cool them off.
3.Stir cream until barmy,add sugar powder and vanilla powder.Until it becomes half-solid,chill them.
4.Put 2 into the middle of the fancy cake,paint cream on the cake,spread lemon skins or garnish by lemon sliced.
5.Put lemon-chocolate chopped around the cake,then serve.




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