Boston Pie

Boston Pie

Ingredients

80g flour70g castor sugar vanila powder 1/2 tbsp soda powder 4eggs 40g cream 1 can of peach 30g sugar powder a dash of salt

Methods

1.Mix yolk with 30g sugar add oil flour soda powder vanilla powder and salt

2.Stir egg with 60g sugar untill half solid then mix it with 1 well

3.Put them on the pie pan bake it for 30 minutes by 170C cool it off first then cut it into half from the side

4.Put the cream and peach diced on the half pie cover another half back.Spread sugar powder,then serve.

Lemon Pie

Lemon Pie

[Ingredients]

paste A,30g.Lemon juice,1 Tbsp geltain,50g,sugar,3/4 cup of water,2 eggs,100cc cream,30cc milk,1/2 tbsp lemon-skin chopped.

[methods]

1.soak gelatin in 1/4 cup of water

2.cook milk,yolk,lemon juice,25g,sugar by simmer,and mix them well

3.Put gelatin into 2 stir them until sticky,then turn the fire off.Stir the egg white and sugar until bramy.

4.Add the dressing of milk egg and lemon-skin chopped into the egg white mix them well

5.Put 3 on the paste chill it for 1 hour.Put 100cc cream in a pan,stir it until almost solid.

6.Take the pie out garnished by cream

7.enjoys you goodies